selected publications
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article
- Multiplying the efficiency and impact of biofortification through metabolic engineering.. Nature Communications. 11:5203. 2020
- Association mapping in rice: basic concepts and perspectives for molecular breeding. Plant Production Science. 21:159-176. 2018
- Biofortification: An Agricultural Tool to Address Mineral and Vitamin Deficiencies 2018
- Genome-wide prediction models that incorporate de novo GWAS are a powerful new tool for tropical rice improvement.. Heredity. 116:395-408. 2016
- Genome-wide association mapping for yield and other agronomic traits in an elite breeding population of tropical rice (Oryza sativa).. PLOS ONE. 10. 2015
- Genomic selection and association mapping in rice (Oryza sativa): effect of trait genetic architecture, training population composition, marker number and statistical model on accuracy of rice genomic selection in elite, tropical rice breeding lines.. PLOS Genetics. 11. 2015
- Biofortification: Progress toward a more nourishing future. GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT. 2:9-17. 2013
- Probability of success of breeding strategies for improving pro-vitamin A content in maize.. Theoretical and Applied Genetics. 125:235-246. 2012
- Biofortification: A New Tool to Reduce Micronutrient Malnutrition. Food and Nutrition Bulletin. 32:S31-S40. 2011
- Food prices, household income, and resource allocation: socioeconomic perspectives on their effects on dietary quality and nutritional status.. Food and Nutrition Bulletin. 32:S14-S23. 2011
- Biofortification - a sustainable agricultural strategy for reducing micronutrient malnutrition in the global south.. Crop Science. 50:S20-S32. 2010
- Intrahousehold Inequality at Different Welfare Levels: Energy Intake and Energy Expenditure Data from the Philippines. Oxford Bulletin of Economics and Statistics. 57:389-409. 2009
- The potential of genetically modified food crops to improve human nutrition in developing countries. Journal of Development Studies. 43:79-96. 2007
- Rural drinking water at supply and household levels : Quality and management. International Journal of Hygiene and Environmental Health. 209:451-460. 2006
- Biofortification of Staple Food Crops. Journal of Nutrition. 136:1064-1067. 2006
- Coliforms in the Water and Hemoglobin Concentration Are Predictors of Gastrointestinal Morbidity of Bangladeshi Children Ages 1–10 Years 2006
- Dietary Intakes and Socioeconomic Factors Are Associated with the Hemoglobin Concentration of Bangladeshi Women 2006
- 2. Genetically modified food crops and their contribution to human nutrition and food quality. Trends in Food Science and Technology. 14:191-209. 2003
- MICRONUTRIENT FORTIFICATION OF PLANTS THROUGH PLANT BREEDING: CAN IT IMPROVE NUTRITION IN MAN AT LOW COST. PROCEEDINGS OF THE NUTRITION SOCIETY. 62:403-411. 2003
- Coliforms in the water and hemoglobin concentration are predictors of gastrointestinal morbidity of Bangladeshi children ages 1-10 years.. AMERICAN JOURNAL OF HUMAN BIOLOGY. 15:209-219. 2003
- Biotechnology-Derived Nutritious Foods for Developing Countries: Preface. Food and Nutrition Bulletin. 23:342-342. 2002
- Three criteria for establishing the usefulness of biotechnology for reducing micronutrient malnutrition.. Food and Nutrition Bulletin. 23:351-353. 2002
- Weighing what's practical: proxy means tests for targeting food subsidies in Egypt. Food Policy. 27:519-540. 2002
- Plant Breeding: A New Tool for Fighting Micronutrient Malnutrition. Journal of Nutrition. 132:491-494. 2002
- Structural changes in the demand for food in Asia: empirical evidence from Taiwan. Agricultural Economics. 26:57-69. 2001
- Dietary Intakes and Socioeconomic Factors Are Associated with the Hemoglobin Concentration of Bangladeshi Women. Journal of Nutrition. 131:758-764. 2001
- Application of Biotechnology to Improving the Nutritional Quality of Rice. Food and Nutrition Bulletin. 21:451-456. 2000
- Commercial Vegetable and Polyculture Fish Production in Bangladesh: Their Impacts on Household Income and Dietary Quality:. Food and Nutrition Bulletin. 21:482-487. 2000
- Improving Human Nutrition through Agriculture: The Role of International Agricultural Research. Conference Summary and Recommendations. Food and Nutrition Bulletin. 21:550-567. 2000
- The Consultative Group on International Agricultural Research (CGIAR) Micronutrients Project: Justification and Objectives:. Food and Nutrition Bulletin. 21:374-381. 2000
- Enrichment of food staples through plant breeding: a new strategy for fighting micronutrient malnutrition.. Nutrition. 16:701-704. 2000
- Economics of enhanced micronutrient density in food staples. Field Crops Research. 60:165-173. 1999
- Plant breeding: a long-term strategy for the control of zinc deficiency in vulnerable populations. The American Journal of Clinical Nutrition. 68:488-494. 1998
- A Food Demand System Based On Demand For Characteristics: If There Is "Curvature" In The Slutsky Matrix, What Do The Curves Look Like And Why?. Journal of Development Economics. 51:239-266. 1996
- Enrichment of food staples through plant breeding: a new strategy for fighting micronutrient malnutrition. 1995
- The effect of income on demand for food in poor countries: Are our food consumption databases giving us reliable estimates?. Journal of Development Economics. 44:199-226. 1994
- Are estimates of calorie-income fxelasticities too high?: A recalibration of the plausible range. Journal of Development Economics. 39:333-364. 1992
- Health and nutrition effects of cash crop production in developing countries: a comparative analysis.. Social Science & Medicine. 35:689-697. 1992
- Maximum likelihood estimation of between and within variations in energy and protein intakes from infancy to adolescence for the Philippines.. Statistics in Medicine. 11:533-545. 1992
- Rice in Asia: Is It Becoming an Commercial Good? Comment. American Journal of Agricultural Economics. 73:522-527. 1991
- Sicular, Terry, ed. Food Price Policy in Asia: A Comparative Study. Ithaca NY: Cornell University Press, 1989, viii + 307 pp., $49.95, $16.95 paper. American Journal of Agricultural Economics. 73:230-231. 1991
- Evaluating demand for calories for urban and rural populations in the Philippines: Implications for nutrition policy under economic recovery. World Development. 18:281-299. 1990
- A Food Demand System Based On Demand For Characteristics: If There Is "Curvature" In The Slutsky Matrix, What Do The Curves Look Like And Why? 1989
- Structural changes in residential electricity demand. Energy Economics. 10:213-222. 1988
- The need for and possible uses of food aid in the Philippines. Food Policy. 13:105-108. 1988
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editorial article
- Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality.. LANCET. 396:519-521. 2020
- Aggregation, Flexible Forms, and Estimation of Food Consumption Parameters: Comment. American Journal of Agricultural Economics. 79:267-268. 1997
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hide from search
- Improving nutrition through biofortification: A review of evidence from HarvestPlus, 2003 through 2016.. GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT. 49-58. 2017
- Enrichment of food staples through plant breeding: a new strategy for fighting micronutrient malnutrition.. Nutrition Reviews. 131-137. 2009
- Estimating the global costs of vitamin A capsule supplementation: a review of the literature. Food and Nutrition Bulletin. 307-316. 2007
- Commercialization of smallholder agriculture: Policy requirements for the malnourished poor. Food Policy. 82-85. 1990
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review
- Nutritious subsistence food systems. Advances in Agronomy. 1-74. 2007