subject area of
- A Method for Isolating Condensed Tannins from Crude Plant Extracts with Trivalent Ytterbium
- Antioxidant capacity and secondary metabolites in four species of Andean tuber crops: native potato (Solanum sp.), mashua (Tropaeolum tuberosum Ruiz & Pavón), Oca (Oxalis tuberosa Molina) and ulluco (Ullucus tuberosus Caldas)
- Characterisation and stability of anthocyanins in purple-fleshed sweet potato P40.
- Disomic inheritance of anthocyanins and flavonol glycosides in the Tetraploid tuber-bearing speciesSolanum stoloniferum