selected publications
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article
- Impact of COVID-19 on agricultural markets: assessing the roles of commodity characteristics, disease caseload and market reforms.. Indian economic review. 55:1-21. 2020
- Bargaining power, decision making, and biofortification: The role of gender in adoption of orange sweet potato in Uganda. Food Policy. 95:101909. 2020
- Biofortification, Crop Adoption, and Health Information: Impact Pathways in Mozambique and Uganda 2019
- The Impact of MGNREGA on Agricultural Outcomes and the Rural Labour Market: A Matched DID Approach. The Indian journal of labour economics. 61:589-621. 2018
- Eliciting Willingness-to-Pay through Multiple Experimental Procedures: Evidence from Lab-in-the-Field in Rural Ghana. Canadian Journal of Agricultural Economics-revue Canadienne D Agroeconomie. 66:231-254. 2018
- Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda. American Journal of Agricultural Economics. 100:906-930. 2018
- Developing country consumers' acceptance of biofortified foods: a synthesis. Food Security. 7:555-568. 2015
- Bargaining-Power and Biofortification: The Role of Gender in Adoption of Orange Sweet Potato in Uganda 2014
- Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda 2013
- Introduction of Ī²-carotene-rich orange sweet potato in rural Uganda resulted in increased vitamin A intakes among children and women and improved vitamin A status among children. Journal of Nutrition. 142:1871-1880. 2012
- A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women. British Journal of Nutrition. 108:163-176. 2012
- Biofortiļ¬cation, crop adoption and health information, Impact pathways in Mozambique and Uganda 2012
- Impact of metering of tube wells on groundwater use in West Bengal, India 2012
- Using a discrete choice experiment to elicit the demand for a nutritious food: Willingness-to-pay for orange maize in rural Zambia. Journal of Health Economics. 31:62-71. 2012
- Biofortification: A New Tool to Reduce Micronutrient Malnutrition. Food and Nutrition Bulletin. 32:S31-S40. 2011
- Biofortification, A new tool to reduce micronutrient malnutrition 2011
- Consumer acceptance of provitamin A orange maize in rural Zambia 2010
- How cost-effective is biofortification in combating micronutrient malnutrition? an Ex ante assessment. World Development. 38:64-75. 2010
- Are consumers willing to pay more for biofortified foods?, Evidence from a field experiment in Uganda 2009
- INTRODUCTION OF ORANGE SWEET POTATO IN UGANDA COULD IMPROVE VITAMIN A INTAKES OF VULNERABLE GROUPS. ANNALS OF NUTRITION AND METABOLISM. 55:376-376. 2009
- Potential impacts of iron biofortification in India. Social Science & Medicine. 66:1797-1808. 2008
- Millers, commission agents and collusion in grain markets: Evidence from basmati auctions in north India. B E Journal of Economic Analysis & Policy. 8. 2008
- Symposium on "Food Technology for Better Nutrition, Biofortification of staple crops: An emerging strategy to combat hidden hunger. Comprehensive Reviews in Food Science and Food Safety. vol. 7. 2008
- Economics of biofortification. Agricultural Economics. 37:119-133. 2007
- Plant breeding to control zinc deficiency in India: How cost-effective is biofortification?. Public Health Nutrition. 10:492-501. 2007
- How cost-effective is biofortification in combating micronutrient malnutrition? 2007
- How cost-effective is biofortification in combating micronutrient malnutrition? An ex ante assessment 2007
- Biofortification of Staple Food Crops. Journal of Nutrition. 136:1064-1067. 2006
- Biofortification of staple food crops: Six questions 2006
- Economics of Biofortification 2006
- Potential impact of iron biofortification in India 2006
- Analyzing the health benefits of biofortified staple crops by means of the disability-adjusted life years approach, a handbook focusing on iron, zinc and vitamin A 2005
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chapter
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conference paper
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document
- Using elicitation mechanisms to estimate the demand for nutritious maize: Evidence from experiments in rural Ghana 2013
- Who decides to grow orange sweet potatoes? Bargaining power and adoption of biofortified crops in Uganda 2013
- How cost-effective is biofortification in combating micronutrient malnutrition? an exante assessment 2007
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report