selected publications
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article
- Emergence rate as a potential indicator of crop salt-tolerance. European Journal of Agronomy. 38:1-9. 2012
- Faba bean productivity in saline-drought conditions. European Journal of Agronomy. 35:2-12. 2011
- Durum wheat and barley productivity in saline-drought environments.. European Journal of Agronomy. 31:1-9. 2009
- Classification and salt tolerance analysis of barley varieties. Agricultural Water Management. 85:184-192. 2006
- Salinity effect on grain quality of two durum wheat varieties differing in salt tolerance. Agricultural Water Management. 75:85-91. 2005
- Salt tolerance analysis of chickpea, faba bean and durum wheat varieties. II. Durum wheat. Agricultural Water Management. 72:195-207. 2005
- Salt tolerance analysis of chickpea, faba bean and durum wheat varieties: I. Chickpea and faba bean. Agricultural Water Management. 72:177-194. 2005
- Response to soil salinity of two chickpea varieties differing in drought tolerance. Agricultural Water Management. 50:83-96. 2001
- Response of two varieties of lentil to soil salanity. Agricultural Water Management. 47:179-190. 2001
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