Proposal of International Gluten Research Group

• https://core.ac.uk/display/81773684
• https://link.springer.com/chapter/10.1007/978-4-431-55675-6_31
• https://link.springer.com/chapter/10.1007/978-4-431-55675-6_31/fulltext.html
• https://rd.springer.com/chapter/10.1007/978-4-431-55675-6_31

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• Overview
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• Identity
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• Additional Document Info
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Overview

authors

• Ikeda, Tatsuya M.
• Rogers, D. John
• Branlard, Gerard
• Peña, R. J
• Lerner, Silvia E.
• Arrigoni, Adriana
• Ma, W.
• Appels, R.
• Lukow, Odean
• Hurkman, William
• Appelbee, Marie
• Sissons, Mike
• Carrillo, José Cruz
• HE, Zhonghu

publication date

• 2015

has subject area

• biology
• biotechnology
• common wheat
• cultivar
• gluten
• glutenin
• information exchange
• locus
• plant disease resistance
• research
• research groups

Identity

Digital Object Identifier (DOI)

• 10.1007/978-4-431-55675-6_31

Additional Document Info

start page

• 279

end page

• 285