selected publications
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article
- Global wheat production with 1.5 and 2.0°C above pre-industrial warming. Global Change Biology. 25:1428-1444. 2019
- Climate change impact and adaptation for wheat protein. Global Change Biology. 25:155-173. 2019
- A European science plan to sustainably increase food security under climate change. Global Change Biology. 18:3269-3271. 2012
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review
- Making science more effective for agriculture. Advances in Agronomy. 153-177. 2020