clarisaCountry-646

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Overview

research area of

• Adam, Rahma, Scientist, WORLDFISH, CIMMYT
• Almanzar, Miguel, Associate Research Fellow, IFPRI, IFPRI
• Baijukya, Frederick, N2Africa Country Coordinator for Tanzania, IITA, IITA
• BAUDRON, Frederic, Cropping Systems Agronomist, CIMMYT, CIMMYT
• Beebe, Steve, Principal Scientist, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Birachi, Eliud Abucheli, Project Leader, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Birol, Ekin, Director, Impact and Strategy, IFPRI, IFPRI
• Blomme, Guy, Senior Scientist - Blomme, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Boffa, Jean-Marc, Consultant, ICRAF, ICRAF
• Boy, Erick, Chief Nutritionist, IFPRI, IFPRI
• Buruchara, Robin, Pabra Director, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Butare, Louis, Scientist, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Cyamweshi, Athanase, PHD Research Fellow, ICRAF, ICRAF
• Diao, Xinshen, Senior Research Fellow, IFPRI, IFPRI
• Fan, Shenggen, CGIAR System Board Member, CGIAR, CGIAR System Organization
• Garrity, Dennis P, Distinguished Senior Fellow ADG, ICRAF, CIFOR
• Iiyama, Miyuki, Senior Scientist Esaf, ICRAF, ICRAF
• Kagabo, Desire, Associate Scientist, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Kanampiu, Fred, N2A Project Coordinator, IITA, CIMMYT
• Kantengwa, Speciose, IITA, IITA
• Kantungeko, Deo, PRDAIGL Research Assistant/IPM, IITA, IITA
• Katungi, Enid, Associate Scientist, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Kinuthia, Ruth, Research Assistant ESAf, ICRAF, ICRAF
• Kiptot, Evelyn, Economist/Social Scientist-Systems, ICRAF, ICRAF
• Kuria, Anne, Research Associate, ICRAF, ICRAF
• Labarta, Ricardo, SPIA Senior Manager, CGIAR, The Alliance of Bioversity and CIAT
• Legg, James, Plant Health Specialist, IITA, The Alliance of Bioversity and CIAT
• Low, Jan, Principal Scientist and Project Leader, CIP, CIP
• Lungaho, Mercy G, Biomarker and Anthropometry Lead, IITA, The Alliance of Bioversity and CIAT
• Mowo, Jeremias, Regional Coordinator, East and Southern Africa, ICRAF, ICRAF
• Mukankusi, Clare Mugisha, Senior Scientist, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Mukuralinda, Athanase, Senior Scientist-Esaf Rwanda, ICRAF, ICRAF
• Muriuki, Jonathan, Kenya Country Representative, ICRAF, ICRAF
• Muthuri, Catherine, Regional Coordinator-ESAF, ICRAF, ICRAF
• Muzhingi, Tawanda, Senior Scientist, Food Science, CIP, CIMMYT
• Nshimiyimana, Jean, Research Associate, CIP, CIP
• Ocimati, Walter, Associate Scientist, Healthy & Productive Banana Fields & Landscapes - Ocimati, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Okonya, Joshua, Research Associate, CIP, CIP
• Olney, Deanna, Senior Research Fellow, IFPRI, IFPRI
• Ouma, Emily, Senior Scientist- Agricultural Economist, ILRI, The Alliance of Bioversity and CIAT
• Paul, Birthe, Associate Scientist, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Schut, Marc, Social Scientist, IITA, The Alliance of Bioversity and CIAT
• Sinclair, Fergus, Science Domain Leader-Systems / Principal Advisor– Regions, ICRAF, ICRAF
• Sindi, Kirinmi, Senior Scientist and Country Manager, CIP, CIP
• Swennen, Rony, Banana Breeder, IITA, The Alliance of Bioversity and CIAT
• Tumwegamire, Silver, Cassava Breeder, IITA, CIP
• Twine, Edgar, Agricultural Economist – Marketing and Consumer Preference, AFRICARICE, AfricaRice
• Uzayisenga, Bellancile, Graduate Fellow, ILRI, ILRI
• Van Wijk, Mark, Senior Scientist - Systems Modelling, ILRI, ILRI
• VanAsten, Piet, Scientist, IITA, AfricaRice
• Vanlauwe, Bernard, Director R4D, Central Africa and Natural Resource Management, IITA, The Alliance of Bioversity and CIAT
• Verchot, Louis, Principal Scientist, Landscape Restoration, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Vernooy, Ronnie, Senior Scientist - Vernooy, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT
• Yao, Nasser, PROJECT COORDINATOR, The Alliance of Bioversity International and CIAT, The Alliance of Bioversity and CIAT

subject area of

• "Here we give advice for free": the functioning of plant clinics in Rwanda
• 2006 Social Accounting Matrix for Rwanda
• 2014 Nutrition country profile: Rwanda
• 2015 Nutrition country profile: Rwanda
• A SARS-CoV-2 Surveillance System in Sub-Saharan Africa: Modeling Study for Persistence and Transmission to Inform Policy.
• A global experiment on tilapia aquaculture: impacts of the Pond Dynamics/Aquaculture CRSP in Rwanda, Honduras, Philippines and Thailand
• A rapid initial assessment of the distribution and consumption of iron-folic acid tablets through antenatal care in Rwanda
• A synthesis of the Rwanda nutrition, markets and gender analysis 2015
• A view of the transformation of Rwanda's highland through the lens of gender: A mixed-method study about unequal dependents on a mountain system and their well-being
• ASSESSMENT OF MAXIMAL OXYGEN UPTAKE IN IRON-DEFICIENT RWANDAN WOMEN
• ASTI Rwanda database
• Accelerating progress to end hunger and undernutrition in Bangladesh, Ethiopia, Malawi, and Rwanda
• African Bean Pathology Workshop (1, 1987, Kigali, Rwanda). Proceedings
• Agricultural growth and investment options for poverty reduction in Rwanda
• Agricultural growth and investment options for poverty reduction in Rwanda
• Agricultural growth and investment options for poverty reduction in Rwanda
• Agricultural growth and investment options for poverty reduction in Rwanda
• Agricultural intensification scenarios, household food availability and greenhouse gas emissions in Rwanda: Ex-ante impacts and trade-offs
• An analysis of factors associated with yields of climbing beans and Irish potatoes in the northern highlands of Rwanda
• An assessment of chemical properties for soils of Rwanda with the use of geostatistical techniques
• An initial characterization of aflatoxin B1 contamination of maize sold in the principal retail markets of Kigali, Rwanda
• Analysis of bean seed channels in the Great Lakes region : South Kivu, Zaire, Southern Rwanda, and select bean-growing zones of Burundi
• Applicability of conservation agriculture for climate change adaptation in Rwanda's situation
• Arbuscular mycorrhizal fungi in the East African Highland banana cropping systems as related to edapho-climatic conditions and management practices: case study of Rwanda
• Assessing farmers’ interest in agroforestry in two contrasting agro-ecological zones of Rwanda
• Assessing the Adoption of High Iron Bean Varieties and Their Impact on Iron Intakes and Other Livelihood Outcomes in Rwanda: Listing Exercise Report
• Assessing the Coverage of Biofortified Foods: Development and Testing of Methods and Indicators in Musanze, Rwanda
• Assessing the value of diverse cropping systems under a new agricultural policy environment in Rwanda
• Assessment of Aflatoxin and Fumonisin Contamination and Associated Risk Factors in Feed and Feed Ingredients in Rwanda.
• Assessment of adoption and impact of rainwater harvesting technologies on rural farm household income: the case of rainwater harvesting ponds in Rwanda
• Assessment of legume utilization among smallholder farmers in the Democratic Republic of Congo (DRC), Kenya, Rwanda and Nigeria: proceeding (poster)
• Assessment of traditional ecological knowledge and beliefs in the utilisation of important plant species: The case of Buhanga sacred forest, Rwanda
• Atelier sur la Fixation Biologique d`Azote du Haricot en Afrique = Workshop on Biological Nitrogen Fixation of Beans in Africa (1988, Rubona, Rwanda). Actes = Proceedings
• BARRIERS TO INSTITUTIONAL ADOPTION OF NEW PRODUCTS INNOVATION: A CASE OF PRECOOKED BEANS AMONG SCHOOLS IN RWANDA
• Banana marketing in Rwanda, Burundi and South Kivu: CIALCA project survey report
• Behind the recent tragedy in Rwanda
• Biological soil fertility management in African highlands with examples from Rwanda
• Breeding to meet farmers` needs
• Building a sustainable sweetpotato value chain: experience from the Rwanda sweetpotato super foods project
• Building multi-stakeholder processes in agricultural research for development in Rwanda: case study developed under the CGIAR Research Program on Integrated Systems for the Humid Tropics (Humidtropics)
• Calibration and validation of rainfall erosivity estimators for application in Rwanda
• Capacity strengthening strategy through capacity needs assessment for Country Level Strategic Analysis and Knowledge Support System (SAKSS): Rwanda
• Cassava mosaic geminiviruses associated with cassava mosaic disease in Rwanda
• Cassava production in Rwanda: state of the art
• Changes overtime in the proportion of beans in a varietal mixture
• Characterization and pathogenicity of soil borne pathogens inducing root rot symptoms in common bean in Rwanda
• Climate Services for Agriculture in Rwanda Baseline Survey Report
• Climate services for agriculture in Rwanda
• Climate-Smart Agriculture in Rwanda
• Climbing bean as a solution to increase productivity in land-constrained environments: Evidence from Rwanda
• Climbing to new heights in Rwanda
• Coherence Among Sectors and Stakeholders Differentiates Districts in Rwanda That Did and Did Not Improve Child Stunting
• Combined Effect of Organic and Inorganic Fertilizers on Soil Chemical and Biological Properties and Maize Yield in Rubona, Southern Rwanda
• Commercialization of agriculture under population pressure, Effects on production, and nutrition in Rwanda
• Comparative growth of 15 exotic species and provenances in high-elevation acid soils of Rwanda
• Comparative productivity of indigenous sheep in the highland areas of Ethiopia and Rwanda
• Comparison of disease patterns assessed by three independent surveys of cassava mosaic virus disease in Rwanda and Burundi
• Comparison of production systems and selection criteria of Ankole cattle by breeders in Burundi, Rwanda, Tanzania and Uganda
• Compatibility of on-farm evaluation of bean cooking time in Rwanda with bar drop cooking time index
• Constraints and options to enhancing production of high quality feeds in dairy production in Kenya, Uganda and Rwanda
• Consumer acceptance of biofortified iron beans in rural Rwanda: Experimental Evidence
• Consumer market segments for biofortified iron beans in Rwanda: Evidence from a hedonic testing study
• Consuming Iron Biofortified Beans Increases Iron Status in Rwandan Women after 128 Days in a Randomized Controlled Feeding Trial
• Consumption of Iron-Biofortified Beans Positively Affects Cognitive Performance in 18- to 27-Year-Old Rwandan Female College Students in an 18-Week Randomized Controlled Efficacy Trial.
• DNA capturing methods: paper presented at the Regional Training Workshop for Banana Disease Surveillance in 7 Countries organized by FAO and IITA in Rwanda 25-29 January, 2010
• Data out, knowledge in - dumb and smart phones for research and extension delivery in smallholder farming systems. Proceedings of ICT 4 Agriculture conference, Kigali, Rwanda. 4-8 November 2013
• Decomposition and phosphorus release of agroforestry shrub residues and the effect on maize yield in acidic soils of Rubona, southern Rwanda
• Delivery of iron beans in Rwanda
• Demand-pull creation, public officer's endorsement, and consumer willingness-to-pay for nutritious iron beans in rural and urban Rwanda
• Determining and managing maize yield gaps in Rwanda
• Development of improved cowpea varieties suitable for the semi-arid regions of Rwanda
• Development of utility and location indices for classifying agroforestry species: The case of Rwanda
• Disentangling the positive and negative effects of trees on maize performance in smallholdings of Northern Rwanda
• Distributional Effects of Growth and Public Expenditures in Africa: Estimates for Tanzania and Rwanda
• Distributional Effects of Growth and Public Expenditures in Africa: Estimates for Tanzania and Rwanda
• Distributional and nutritional impact of devaluation in Rwanda
• Do Market-oriented Engendered Agriculture-health Interventions Affect Household Nutrition Outcomes: Evidence from an Orange-fleshed Sweetpotato Project in Rwanda.
• ESTIMATION OF SOIL EROSION RISK, ITS VALUATION AND ECONOMIC IMPLICATIONS FOR AGRICULTURAL PRODUCTION IN WESTERN PART OF RWANDA
• Ecological characteristics and cultivar influence optimal plant density of East African highland bananas (Musa spp., AAA-EA) in low input cropping systems
• Economic analysis of improved potato technologies in Rwanda.
• Economic assessment of sustainable land management in Rwanda
• Economic impact of refugees
• Effect of cutting time on agronomic and nutritional characteristics of nine commercial cultivars of Brachiaria grass compared with Napier grass during establishment under semi-arid conditions in Rwanda
• Effect of tree legumes in hedgerows on soil fertility changes and crop performance in the semi-arid highlands of Rwanda
• Effectiveness of terracing techniques for controlling soil erosion by water in Rwanda.
• Effects of Tree Legumes in Hedgerows on Soil Fertility Changes and Crop Performance in the Semi-Arid Highlands of Rwanda
• Effects of organic amendments on the severity of root rots on beans in Rwanda
• Enhancing Smallholder Wheat Productivity through Sustainable Intensification in Wheat-based Farming Systems of Rwanda and Zambia (SWPSI) : Progress Report 23rd May 2016 ? 31st December 2016
• Enhancing farmers´ access to seed of improved bean varieties in Rwanda
• Enhancing food security and livelihoods through agroforestry practices: key lessons from the trees for food security project in Ethiopia and Rwanda'
• Enhancing legume productivity for sustainable intensification of maize-legumes farming systems in east Rwanda and western Kenya: proceeding (poster)
• Enhancing milk quality and consumption for improved income and nutrition in Rwanda
• Enhancing milk quality and consumption for improved income and nutrition in Rwanda: Site selection criteria and preliminary LSIL project sites
• Etat de la recherche agroforestière au Rwanda: étude bibliographique, période 1987-2003
• Evaluación de la diversidad genética en una colección de germoplasma de frijol común (Phaseolus vulgaris L.) de Ruanda (Africa). Tesis (Bióloga)
• Evaluation of ENACTS‐Rwanda: A new multi‐decade, high‐resolution rainfall and temperature data set—Climatology
• Evaluation of Performance of Introduced Yam Bean ( Pachyrhizus spp. ) in Three Agro-Ecological Zones of Rwanda
• Evaluation of performance of introduced yam bean (Pachyrhizus spp.) in Rwanda
• Evaluation of two major potato varieties under aeroponic conditions in Rwanda
• Exploring future agricultural development and biodiversity in Uganda, Rwanda and Burundi: a spatially explicit scenario-based assessment
• Extension services in Rwanda take up the volunteer farmer trainer approach
• Extension services in Rwanda take up the volunteer farmer trainer approach
• Farm households' participation in rural non-farm employment in post-war Rwanda: Drivers and policy implications
• Farm level impacts of improved bean varieties and agronomic technologies in Rwanda
• Farmer Reported Pest and Disease Impacts on Root, Tuber, and Banana Crops and Livelihoods in Rwanda and Burundi
• Farmer knowledge identifies a competitive bean ideotype for maize–bean intercrop systems in Rwanda
• Farmer to farmer extension of livestock feed technologies in Rwanda: a survey of volunteer farmer trainers and organizations
• Farmers' knowledge of soil quality indicators along a land degradation gradient in Rwanda
• Farmers’ diagnosis of current soil erosion status and control within two contrasting agro-ecological zones of Rwanda
• Farmers’ soil knowledge for effective participatory integrated watershed management in Rwanda: Toward soil-specific fertility management and farmers’ judgmental fertilizer use
• Food System Transformations: Brazil, Rwanda, and Vietnam
• Foresterie à base communautaire pour l'atténuation et l'adaptation dans la zone du Parc National des Volcans (PNV) au Rwanda (COBAM-ARECO)
• Fusarium Wilt Disease Caused by Fusarium oxysporum f. sp. phaseoli on a Common Bean Cultivar, G 2333, in Rwanda and the Democratic Republic of Congo.
• Gender and equitable benefit-sharing mechanisms through Agricultural Innovation Platforms in Rwanda
• Gender-sensitive Value Chain Intervention Improved Profit Efficiency among Orange-fleshed Sweetpotato Producers in Rwanda
• Genetic diversity and population structure of indigenous chicken in Rwanda using microsatellite markers
• Genetic diversity and population structure of indigenous chicken in Rwanda using microsatellite markers.
• Have coffee producers benefited from the new domestic cherry market?, Evidence using panel data from Rwanda
• How to increase the productivity and profitability of smallholder rainfed wheat in the Eastern African highlands? Northern Rwanda as a case study
• Humidtropics cluster 4 project in Rwanda: Improving potato-based production systems to enhance productivity, nutrition, income, and gender equality: Training workshop on integrated potato crop management
• Identifying and characterizing areas for potential forage production in Rwanda
• Impact of arbuscular mycorrhizal fungi on growth of banana genotypes in three different, pasteurized and non-pasteurized soils of Rwanda
• Impact of the root-lesion nematode Pratylenchus goodeyi and mulch on the East African Highland banana crop performance in Kibuye,Western Rwanda
• Impacts of improved bean varieties on poverty and food security in Uganda and Rwanda
• Implications of tillage practices, management of soil surface and fertilizer application on sustainable dryland agriculture: A case study of Eastern Rwanda
• Improvement of processing technology research and utilization of sweetpotato and its derived foods in China and Rwanda
• In vitro effects of gibberellic acid and sucrose concentration on micropropagation of two elite sweet potato cultivars in Rwanda
• Indigenous arbuscular mycorrhizal fungi and growth of tissue-cultured banana plantlets under nursery and field conditions in Rwanda
• Influence of plant density on variability of soil fertility and nutrient budgets in low input East African highland banana (Musa spp. AAA-EA) cropping systems
• Innovation opportunities for milk production in Rwanda with lessons from the Mudende innovation platform
• Interactive Suitable Tree Species Selection and Management Tool for East Africa- Rwanda
• Investigating consumer preferences and willingness to pay for Orange-fleshed Sweet potato (OFSP) juice in Rwanda.
• Iron Bioavailability Studies of the First Generation of Iron-Biofortified Beans Released in Rwanda
• Iron beans in Rwanda: crop development and delivery experience
• Key Findings : gender equity and benefits sharing among men and women in Rwanda AIPs
• Lab-based diagnostic methods: paper presented at Regional Disease Surveillance Workshop for Banana in 7 countries organized by FAO and IITA in Rwanda 25-29 January, 2010
• Land Access in the Development of Horticultural Crops in East Africa. A Case Study of Passion Fruit in Burundi, Kenya, and Rwanda
• Land consolidation, specialization and household diets: Evidence from Rwanda
• Local agro-ecological knowledge of farmers in Bugesera District, Rwanda
• Local knowledge about trees and ecosystem services in coffee plantations in Rubavu and Rutsiro districts, Rwanda
• Lowland rice yield and profit response to fertilizer application in Rwanda
• Markets for fresh and frozen potato chips in the ASARECA region and the potential for regional trade: Ethiopia, Tanzania, Rwanda, Kenya, Burundi and Uganda
• Mineral fertilizer use in land-scarce conditions: Case of Rwanda
• Molecular diversity and pathogenicity of Ralstonia solanacearum species complex associated with bacterial wilt of potato in Rwanda.
• Multi-locational evaluation of cooking banana cultivars NARITA 4 hybrid and Mpologoma in Rwanda
• Musa germplasm diversity status across a wide range of agro-ecological zones in Rwanda
• Mélanges variétau: les implications agronomiques et socio-économiques pour la sélection
• No country is self-sufficient when it comes to plant genetic resources for food and agriculture: the cases of Bhutan, Burkina Faso, Costa Rica, Côte d?Ivoire, Guatemala, Nepal, Rwanda and Uganda
• Nutrient dynamics in a climbing bean and sorghum crop rotation in the Central Africa Highlands
• Nutritional values of available ruminant feed resources in smallholder dairy farms in Rwanda
• Occurrence and Distribution in Rwanda of Soilborne Fungi Pathogenic to the Common Bean
• Occurrence and distribution of cassava pests and diseases in Rwanda
• Opening remarks and workshop objectives: paper presented at the Regional Training Workshop for Banana Disease Surveillance in 7 Countries organized by FAO and IITA in Rwanda 25-29 January, 2010
• Opportunities for expanding cowpea production Rwanda
• Optimizing fertilizer use within the context of integrated soil fertility management in Rwanda
• Panama disease; recognition, impact and control methods: paper presented at the Regional Training Workshop for Disease Surveillance in 7 countries organized by FAO and IITA in Rwanda 25-29 January, 2010
• Partnerships in highlands of Rwanda under Integrated Agricultural Research for Development (IAR4D) arrangements
• Pathogenic and molecular characterization of Pythium species inducing root rot symptoms of common bean in Rwanda
• Performance Of Irish Potato Varieties Under Aeroponic Conditions In Rwanda
• Pesticide Use Practices in Root, Tuber, and Banana Crops by Smallholder Farmers in Rwanda and Burundi.
• Phosphorus uptake and maize response to organic and inorganic fertilizer inputs in Rubona, Southern Province of Rwanda
• Poor farmers - poor yields: socio-economic, soil fertility and crop management indicators affecting climbing bean productivity in northern Rwanda
• Popular orange-fleshed sweetpotato products in Rwanda: Biscuits and doughnuts
• Possible roles of farming systems research in reducing food production constraints of Rwanda
• Potential Natural Vegetation Map of Eastern Africa (Burundi, Ethiopia, Kenya, Malawi, Rwanda, Tanzania, Uganda and Zambia) Version 2.0
• Potential natural vegetation of Eastern Africa (Ethiopia, Kenya, Malawi, Rwanda, Tanzania, Uganda and Zambia): Vol. 1 - The Atlas
• Prevalence of Iron Deficiency and Iron Deficiency Anemia in the Northern and Southern Provinces of Rwanda.
• Production characteristics of African long-fat-tailed sheep in Rwanda
• Production risk and commercialization of agriculture in Rwanda : implicatons for household labour supply and food security.
• Programme regional du CIAT l`amelioration du haricot dans la region des Grands Lacs en Afrique Centrale Rwanda/Zaire/Burundi. Rapport de stage 21.3.1987-8.4.1987
• Promoting rapid and sustained adoption of biofortified crops: What we learned from iron-biofortified bean delivery approaches in Rwanda
• Quality Assessment of Banana Juice and Beer in Rwanda
• Quantitation of multiple mycotoxins and cyanogenic glucosides in cassava samples from Tanzania and Rwanda by an LC-MS/MS-based multi-toxin method
• Radio Messaging Frequency, Information Framing, and Consumer Willingness to Pay for Biofortified Iron Beans: Evidence from Revealed Preference Elicitation in Rural Rwanda
• Replication Data for: Rwanda Super Foods Project Baseline Survey
• Resource use and food self-sufficiency at farm scale within two agro-ecological zones of Rwanda
• Results of the regional nursery for the evaluation of resistance, 1988
• Rethinking the farmer's role in plant breeding: local bean experts and on-station selection in Rwanda
• Returns to Production of Common Bean, Soybean, and Groundnut in Rwanda
• Review of extension systems in Rwanda- Bugesera, Rubavu and Nyabihu districts
• Review of seeds and seedlings systems in Rwanda: Rubavu and Nyabihu districts
• Rice yellow mottle virusin rice in Rwanda: first report and evidence of strain circulation
• Rwanda
• Rwanda Nutrition, Markets and Gender Analysis 2015: An integrated approach towards alleviating malnutrition among vulnerable populations in Rwanda
• Rwanda Social Accounting Matrix (SAM), 2011
• Rwanda Sweetpotato Super Foods Market Chains that work for women and for the poor
• Rwanda irrigation master plan
• Rwanda scientists´ visit to bean IPM farmer communities in Hai District, Kilimanjaro region, Northern Tanzania
• Rwanda's gendered agricultural transformation: A mixed-method study on the rural labour market, wage gap and care penalty
• Rwanda, Recent developments in agricultural research
• Rwanda: Agricultural R&D indicators factsheet
• Rwanda: Country brief
• Scaling Up Sweetpotato through Agriculture and Nutrition (SUSTAIN) in Rwanda
• Scattered shade trees improve low-input smallholder Arabica coffee productivity in the Northern Lake Kivu region of Rwanda
• Seminaire Regional sur l`Amelioration du Haricot dans la Region des Grands Lacs (4, 1989, Bujumbura, Burundi). Actes
• Seminaire Regional sur l`Amelioration du Haricot dans la Region des Grands Lacs (6, 1991, Kigali, Rwanda). Actes
• Should fertilizer recommendations be adapted to parkland agroforestry systems? Case studies from Ethiopia and Rwanda
• Smallholder Agroforestry in Rwanda: A SWOT-AHP Analysis
• Stories of Change: How Rwanda Created an Enabling Environment for Reducing Malnutrition (P22-011-19)
• Strategic changes in the teaching of agriculture and resources management at the National University of Rwanda
• Strengthening capacities to implement the multilateral system of access and benefit-sharing:efforts under way and challenges encountered in Bhutan, Burkina Faso, Costa Rica, Cote d''Ivoire, Guatemala, Nepal, Rwanda and Uganda
• Susceptibility to ergot in Zimbabwe of sorghums that remained uninfected in their native climates in Ethiopia and Rwanda
• Sustainable land management in Rwanda: cost-benefit analysis report
• Sweetpotato Seed Systems in Uganda, Tanzania, and Rwanda
• Synthèse de travaux réalisés sur Phaseolus aux Zaïre, Rwanda et Burundi de 1945 à nos jours
• TAKING TO SCALE TREE-BASED ECOSYSTEM APPROACHES THAT ENHANCE FOOD SECURITY, IMPROVE RESILIENCE TO CLIMATE CHANGE AND SEQUESTER CARBON IN RWANDA
• THE USE AND VALUE OF MULTIPLE METHODS TO CAPTURE THE DIVERSITY OF ENDOGENOUS AGROFORESTRY KNOWLEDGE - AN EXAMPLE FROM RWANDA
• Technical and institutional issues in participatory plant breeding-done from a perspective of farmer plant breeding : a global analysis of issues and of current experience
• Technical and institutional issues in participatory plant breeding-from the perspective of formal plant breeding: a global analysis of issues, results, and current experience
• The Role of Women in Production and Management of RTB Crops in Rwanda and Burundi: Do Men Decide, and Women Work?
• The contribution of the CIAT genebank to the development of iron-biofortified bean varieties and well-being of farm households in Rwanda
• The draft genome sequence of Xanthomonas species strain Nyagatare, isolated from diseased bean in Rwanda.
• The dynamics of adoption: Distribution and mortality of bean varieties among small farmers in Rwanda
• The effect of climbing bean adoption on the welfare of smallholder common bean growers in Rwanda.
• The effect of different processing methods on nutrient and isoflavone content of soymilk obtained from six varieties of soybean grown in Rwanda.
• The impact of pathogens and arthropod pests on common bean production in Rwanda
• The impact of policies on smallholders: Rwanda case study
• The influence of socio-economic and marketing factors on banana production in Rwanda: Results from a Participatory Rural Appraisal
• The influence of the topographic position within highlands of Western Rwanda on the interactions between banana (Musa spp. AAA-EA), parasitic nematodes and soil factors
• The phosphorus requirements of five consecutive potato crops on an Andept in Rwanda
• The role of agroforestry in the farming systems in Rwanda with special reference to the Bugesera-Gisaka-Migongo (BGM) region
• The role of research institutions in seed-related disaster relief: Seeds of Hope experiences in Rwanda.
• The triple role of potatoes as a source of cash, food, and employment: effects on nutritional improvement in Rwanda
• The utility of farmer ranking of tree attributes for selecting companion trees in coffee production systems
• The ‘One cow per poor family’ programme: Current and potential fodder availability within smallholder farming systems in southwest Rwanda
• Theoretical analysis of policy effects on household decisions and outcomes: a case study of smallholders in high-altitude areas of Rwanda
• Toward an Understanding of Economic Growth in Africa: A Reinterpretation of the Lewis Model
• Towards actionable farm typologies: Scaling adoption of agricultural inputs in Rwanda
• Towards commercial agriculture in Rwanda: Understanding the determinants of market participation among smallholder bean farmers
• Towards ecosystem accounts for Rwanda: Tracking 25 years of change in flows and potential supply of ecosystem services
• Trait correlations in climbing beans
• Traits controlling shade tolerance in tropical montane trees
• Tree shade and coffee interactions in the northern Lake Kivu region, Rwanda
• Tree-Based Ecosystem Approaches (TBEAs) as Multi-Functional Land Management Strategies-Evidence from Rwanda
• Trees for Food Security Project participatory trials follow up study in Rwanda
• Trees for Food Security Project-Local Knowledge-Farmers on trees and associated management in Gishwati, Rwanda
• Trees for food security- phase one total beneficiaries reached in Ethiopia, Rwanda, Uganda and Burundi
• Trends in key agricultural and rural development indicators in Rwanda
• Trouble-shooting methods, interpretation and reporting of results-lab diagnosis: paper presented at the Regional Training Workshop for Disease Surveillance in 7 countries organized by FAO and IITA in Rwanda 25-29 January, 2010
• Use of High Density Single Nucleotide Polymorphism (SNP) Arrays to Assess Genetic Diversity and Population Structure of Dairy Cattle in Smallholder Dairy Systems: The Case of Girinka Programme in Rwanda.
• Value chain analyses of grain legumes in N2Africa: Kenya, Rwanda, eastern DRC, Ghana, Nigeria, Mozambique, Malawi and Zimbabwe
• Variation in nectar volume and sugar content in male flowers of Musa cultivars grown in Rwanda and their non-effect on the numbers of visiting key diurnal insect vectors of banana Xanthomonas wilt
• Volunteer farmer trainers boost Rwandaâ??s dairy sector with information on improved livestock feed practices
• Water use by short rotation Eucalyptus woodlots in southern Rwanda
• Weight and weight gain of east African long-fat-tailed sheep on Rwanda research stations