selected publications
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article
- Capturing diversity and cultural drivers of food choice in eastern India. International Journal of Gastronomy and Food Science. 22:100249. 2020
- Expert elicitation database capturing diversity and cultural drivers of food choice and nutritional implications in eastern India.. Data in Brief. 33:106330. 2020
- What drives consumer demand for rice fragrance? Evidence from South and Southeast Asia. British Food Journal. 122:3473-3498. 2020
- Improving food security in Asia through consumer-focused rice breeding. GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT. 9:19-28. 2016
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review
- Rice quality: How is it defined by consumers, industry, food scientists, and geneticists?. Trends in Food Science and Technology. 122-137. 2019