selected publications
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article
- Unraveling heterogeneity of consumers' food choice: Implications for nutrition interventions in eastern India. GLOBAL FOOD SECURITY-AGRICULTURE POLICY ECONOMICS AND ENVIRONMENT. 28. 2021
- Capturing diversity and cultural drivers of food choice in eastern India. International Journal of Gastronomy and Food Science. 22:100249. 2020
- Expert elicitation database capturing diversity and cultural drivers of food choice and nutritional implications in eastern India.. Data in Brief. 33:106330. 2020
- Indian agriculture, air pollution, and public health in the age of COVID. World Development. 135:105064. 2020
- Rice and wheat straw fodder trading in India: Possible lessons for rice and wheat improvement. Field Crops Research. 246:107680. 2020
- Postharvest Management and Value Addition of Rice and Its By-Products 2017
- The paradox of limited maize stover use in india's smallholder crop-livestock systems. Experimental Agriculture. 47:677-704. 2011
- Digitally-enabled information and service platforms for pro-poor agro-livestock value chains 2010
- Changes in transition: technology adoption and rice farming in two Indian villages. Agriculture and Human Values. 25:541-553. 2008
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