selected publications
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article
- Introgression Breeding in Cowpea [Vigna unguiculata (L.) Walp.].. Frontiers in Plant Science. 11:567425. 2020
- Corrigendum to “Nutrient and Antinutrient Composition of Winged Bean (Psophocarpus tetragonolobus (L.) DC.) Seeds and Tubers”. Journal of Food Quality. 2020:1-1. 2020
- Evaluation of Nutritional and Antinutritional Properties of African Yam Bean (Sphenostylis stenocarpa (Hochst ex. A. Rich.) Harms.) Seeds. Journal of Food Quality. 2020:1-11. 2020
- Nutrient and Antinutrient Composition of Winged Bean (Psophocarpus tetragonolobus (L.) DC.) Seeds and Tubers. Journal of Food Quality. 2019:1-8. 2019
- Genetic diversity and population structure of a mini-core subset from the world cowpea ( Vigna unguiculata (L.) Walp.) germplasm collection. Scientific Reports. 8:16035. 2018
- Further Evidence That the Genebank Standards for Drying Orthodox Seeds May Not Be Optimal for Subsequent Seed Longevity.. Biopreservation and Biobanking. 16:327-336. 2018
- Analysis of genetic diversity of African yam bean using SSR markers derived from cowpea. Plant Genetic Resources. 14:50-56. 2016
- Screening wild iVigna/i species and cowpea (iVigna unguiculata/i) landraces for sources of resistance to iStriga gesnerioides/i 2016
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review
- Developing the role of legumes in West Africa under climate change.. Current Opinion in Plant Biology. 242-258. 2020