selected publications
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- Sustainably improving Kenya's coffee production needs more participation of younger farmers with diversified income. Journal of Rural Studies. 63:190-199. 2018
- Influence of shaded systems on Xylosandrus compactus infestation in Robusta coffee along a rainfall gradient in Uganda. Agricultural and Forest Entomology. 20:327-333. 2018
- Diversity in smallholder farms growing coffee and their use of recommended coffee management practices in Uganda.. Experimental Agriculture. 51:594-614. 2015
- Evaluating coffee yield gaps and important biotic, abiotic, and management factors limiting coffee production in Uganda. European Journal of Agronomy. 63:1-11. 2015
- Climate change and smallholder coffee producers: what does it mean, what can we do? Proceedings of the 3rd African Coffee Sustainability Forum, Kampala, Uganda 2013
- Challenges and opportunities coffee farmers in Burundi: lessons from east Africa. Proceedings of 'IITA-ISABU-Intercafe workshop on Burundi coffee 2012
- Mapping and characterising coffee quality in Uganda: Proceedings of the 24th International Conference on Coffee Science (ASIC) 2012
- Preliminary report on the status and host plant utilization by the Black Coffee Twig Borer, Xylosandrus compactus (Eichhoff) (Coleoptera: Curculionidae) in Uganda. Proceedings of the 24th ASIC conference 2012
- Sustainably increasing productivity in coffee smallholder farming systems: Proceedings of the 24th International Conference on Coffee Science (ASIC) 2012
- Agronomic and economic benefits of coffee-banana intercropping in Uganda's smallholder farming systems. Agricultural Systems. 104:326-334. 2011
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