selected publications
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article
- Comparison of Fatty Acid Composition, Phytochemical Profiles and Antioxidant Activities in Four Flax (Linum usitatissimum L.) Varieties 2020
- Assessment of the Resilience in SEPLS (Socio-Ecological Production Landscapes and Seascapes) in Yanuo Village, Xishuangbanna, Southwest China. Sustainability. 12. 2020
- Assessment of the Resilience of a Tartary Buckwheat (Fagopyrum tataricum) Cultivation System in Meigu, Southwest China. Sustainability. 12. 2020
- How should conservationists respond to pesticides as a driver of biodiversity loss in agroecosystems. Biological Conservation. 209:449-453. 2017
- Detección temprana de resistencia a Mycosphaerella fijiensis en genotipos locales de Musáceas en Ecuador. Scientia Agropecuaria. 8:29-42. 2017
- Response of Ugandan common bean varieties to Pseudocercospora griseola and Angular leaf spot disease development in varietal mixtures. International Journal of Pest Management. 63:119-127. 2017
- Longitudinal analysis of maize diversity in Yucatan, Mexico: influence of agro-ecological factors on landraces conservation and modern variety introduction. Plant Genetic Resources. 15:51-63. 2017
- Crop Genetic Diversity in the Field and on the Farm: Principles and Applications in Research Practices 2016
- Can commercialization save rare landraces in small ethnic communities? 2016
- Good practice: using intra-specific crop diversity to manage pests and pathogens in China 2016
- Strategies for collaboration and intervention 2016
- The use of common bean (Phaseolus vulgaris) traditional varieties and their mixtures with commercial varieties to manage bean fly (Ophiomyia spp.) infestations in Uganda. Journal of Pest Science. 89:45-57. 2016
- Impact of traditional culture on Camellia reticulata in Yunnan, China. Journal of Ethnobiology and Ethnomedicine. 11:74-74. 2015
- Ethnobotanical study on wild plants used by Lhoba people in Milin County, Tibet. Journal of Ethnobiology and Ethnomedicine. 11:23-23. 2015
- A network-based method to detect patterns of local crop biodiversity: Validation at the species and infra-species levels. Advances in Ecological Research. 53:259-320. 2015
- Farmer seed networks make a limited contribution to agriculture? Four common misconceptions 2015
- A risk-minimizing argument for traditional crop varietal diversity use to reduce pest and disease damage in agricultural ecosystems. Crop Protection. 61:106. 2014
- Integrating traditional crop genetic diversity for mountain food security 2014
- A case study of seed exchange networks and gene flow for barley ( Hordeum vulgare subsp. vulgare ) in Morocco. Genetic Resources and Crop Evolution. 60:1119-1138. 2013
- Review of the evidence on indicators, metrics and monitoring systems 2013
- Genetic diversity analysis of hulless barley from Shangri-la region revealed by SSR and AFLP markers. Genetic Resources and Crop Evolution. 59:1543-1552. 2012
- A risk-minimizing argument for traditional crop varietal diversity use to reduce pest and disease damage in agricultural ecosystems of Uganda. AGRICULTURE ECOSYSTEMS & ENVIRONMENT. 157:70-86. 2012
- Participatory crop improvement and formal release of Jethobudho rice landrace in Nepal. Euphytica. 176:59-78. 2010
- Socioeconomic and Agroecological Determinants of Conserving Diversity On-farm: The Case of Rice Genetic Resources in Nepal. Nepal Agricultural Research Journal. 6:89-98. 2010
- Rice landrace diversity in Nepal. Socio-economic and ecological factors determining rice landrace diversity in three agro-ecozones of Nepal based on farm surveys. Genetic Resources and Crop Evolution. 57:1013-1022. 2010
- The agricultural biodiversity policy development process: Exploring means of policy development to support the on-farm management of crop genetic diversity. International Journal of Biodiversity Science & Management. 5:10-20. 2009
- A global perspective of the richness and evenness of traditional crop-variety diversity maintained by farming communities. Proceedings of the National Academy of Sciences of the United States of America. 105:5326-5331. 2008
- The utility of crop genetic diversity in maintaining ecosystem services. Agriculture, Ecosystems & Environment. 123:261-270. 2008
- The value of plant genetic diversity to resource-poor farmers in Nepal and Vietnam. International Journal of Agricultural Sustainability. 6:148-166. 2008
- Influence of socio-economic and cultural factors in rice varietal diversity management on-farm in Nepal. Agriculture and Human Values. 24:461-472. 2007
- Rice landrace diversity in Nepal: Variability of agro-morphological traits and SSR markers in landraces from a high-altitude site. Field Crops Research. 95:327-335. 2006
- Economic concepts for designing policies to conserve crop genetic resources on farms. Genetic Resources and Crop Evolution. 51:121-135. 2004
- Enhancing biodiversity and production through participatory plant breeding: Setting breeding goals 2001
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document
- Yield Perceptions, Determinants and Adoption Impact of on Farm Varietal Mixtures for Common Bean and Banana in Uganda 2017
- Conservation and utilization of crop germplasm resources in ethnic communities of China 2016
- Managing agroecosystem services 2013
- Conserving agricultural biodiversity in situ : a scientific basis for sustainable agriculture: 2000
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review
- Seed exchange networks for agrobiodiversity conservation. A review.. Agronomy for Sustainable Development. 151-175. 2013
- An Heuristic Framework for Identifying Multiple Ways of Supporting the Conservation and Use of Traditional Crop Varieties within the Agricultural Production System. Critical Reviews in Plant Sciences. 125-176. 2011