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HIGH-MOLECULAR-WEIGHT GLUTENIN SUBUNIT COMPOSITION OF CHINESE BREAD WHEATS

Overview
Research
Additional Document Info
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Overview

authors

HE, Zhonghu
Peña, R. J
Rajaram, Sanjaya

publication date

1992

has subject area

agriculture
agronomy
bread
composition
horticulture
plant sciences
weight

published in

Euphytica

Research

keywords

BREAD WHEAT
BREADMAKING QUALITY
ELECTROPHORESIS
GLUTENIN SUBUNITS
HIGH MOLECULAR WEIGHT
TRITICUM-AESTIVUM

Additional Document Info

start page

11

end page

20

volume

64

issue

1-2

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