Index

Search form

Home
People
Research
Capability Map

HIGH-MOLECULAR-WEIGHT GLUTENIN SUBUNIT COMPOSITION OF CHINESE BREAD WHEATS

Overview
Research
Additional Document Info
View All

Overview

authors

HE, Zhonghu
Peña, R. J
Rajaram, Sanjaya

publication date

1992

has subject area

Bread
Bread
Plant Sciences
agriculture
agronomy
bread
composition
horticulture
weight

published in

Euphytica

Research

keywords

BREAD WHEAT
BREADMAKING QUALITY
ELECTROPHORESIS
GLUTENIN SUBUNITS
HIGH MOLECULAR WEIGHT
TRITICUM-AESTIVUM

Additional Document Info

start page

11

end page

20

volume

64

issue

1-2

This website uses cookies in order to improve the user experience and provide additional functionality. Details

©2021 VIVO Project | Terms of Use | Powered by VIVO

About
Support